1 oz Chaga Chunks perfect for making tea. Slow cook full 1 oz package in 2 quarts water for 6-8 hours, strain and enjoy. Store in refrigerator and dry the chaga chunks to reuse 3 or so times.
Chaga is a fungus that is delicious and highly medicinal. Prepared as a tea, the taste resembles a cross between chocolate and coffee. Therefore making an excellent coffee substitue that is decaffeinated.
Among countless benefits, it is very popular and prized in assisting the body to fight cancer and even the effects of chemo.
Not evaluated by the FDA. Not intended to diagnose, cure, treat, or prevent disease.
We recommend consulting with your doctor prior to using herbal supplements.